Appetizer

• MJ'S SPINACH AND ARTICHOKE DIP

  11

  spinach, artichokes, jack cheese, topped with sour cream

• COCONUT CHICKEN TENDERS

  10

  breaded, fried, honey dijon

• CRAB CAKES

  12

  fried, crab & arugula salad, mandarin orange vinaigrette, lemon aioli.

• SEARED AHI TUNA

  12

  blackened tuna, cucumber, pickled ginger, wasabi

• TORTILLA SOUP OR SOUP OF DAY

  79

• CHEF'S SELECTION SUSHI*

  13

  chef's daily selection

• HOUSE MADE GUACAMOLE

  11

  cilantro, tomato, jalapeno, onions and fresh lime juice

• PEQUENO SHRIMP & GRITS

  9

  sautéed shrimp, shallots, mushrooms, bacon, cajun cream sauce, fried grits, scallions, diced tomatoes

• TRIO SAMPLER

  14

  spinach & artichoke dip, house guacamole, salsa roja, house chips

• QUESO FUNDIDO

  9

  cheese dip, black beans, roasted poblano, chipotle, green chili peppers, pico

• CHEESE & SAUSAGE PLATE

  12

  bleu cheese, smoked gouda, sharp cheddar, goat cheese, tomato basil sausage, olives, sliced apple, spiced walnuts, crackers

Salad

• SPINACH GOAT CHEESE SALAD

  14

  chicken, spinach, diced apples, dried cranberries, shallots, spiced walnuts, goat cheese, house vinaigrette

• MEDITERRANEAN SALAD*

  16

  grilled salmon, spring mix lettuce, balsamic vinaigrette, kalamata olives, artichoke hearts, chickpeas, tomato, basil, diced onion, goat cheese

• FILET MIGNON TACO SALAD*

  17

  sautéed filet mignon, peppers & onions, mixed greens, chili vinaigrette, corn salsa, black beans, jack & cheddar cheeses, guacamole, sour cream, pico, honey wheat tortilla bowl

• SALMON SPINACH SALAD*

  16

  grilled salmon, spinach, crumbled bleu cheese, spiced walnuts, strawberry vinaigrette, strawberry-mango salsa

• BLACK KALE SALAD*

  16

  salmon, chiffon kale, lemon, olive oil, dried cranberries, pine nuts, parmesan cheese, cherry tomatoes

• CHOP CHOP SALAD

  14

  shredded iceberg lettuce, red cabbage, smoked turkey, provolone cheese, cherry tomatoes, artichoke hearts, chickpeas, scallions, fresh basil, croutons, house made vinaigrette

• HOUSE SALADS

  75 with entree

  bibb salad, iceberg wedge, goat cheese, caesar

• THAI FRIED CHICKEN SALAD

  14sub seared tuna 17

  mixture of romaine, kale and cabbage, diced mango, roasted red pepper, shredded carrots, wontons, cilantro vinaigrette, coconut chicken, thai peanut sauce

• CRAB CAKE SALAD

  16

  arugula, julienne spinach, mandarin orange vinaigrette, provolone cheese, toasted almonds, bacon, red onion, cherry tomato, dijon aioli

• NASHVILLE HOT CHICKEN SALAD

  15

  fried chicken, shredded cabbage & julienne spinach, carrots, celery, bleu cheese dressing, red onion, dill pickle & cherry tomato

Sandwich

• RIB ROLLS

  16

  shaved prime rib, dinner rolls, jack & cheddar cheese, creamy horseradish, au jus, house chips

• CHICKEN SALAD MELT

  13

  house made chicken salad, english muffin, cheddar cheese, house chips

• FISH TACOS

  14

  fried or grilled white fish, escabeche cabbage, tartar sauce, queso fresco, cilantro, onions, flour tortilla, yellow rice, black beans, pico, elotes

• TORTILLA CLUB

  13

  wheat tortilla with grilled chicken, jack and cheddar cheese, lettuce, pico, guacamole, bacon with chipotle mayonnaise on the side, house chips

• BEST BURGER IN GREEN HILLS*

  14add fried egg 2

  freshly ground beef, toasted bun, cheddar cheese, bacon, mayonnaise, lettuce, tomato, red onion, french fries

• CHICKEN SANDWICH

  13

  grilled chicken, wheat bun, mayo, lettuce, tomato, red onion, jack cheese, avocado, house chips

• GRILLED FISH SANDWICH*

  14

  cajun spiced fish, wheat bun, lettuce, tomato, red onion, tartar sauce, house chips

• CARNITAS TACOS

  14

  carnitas, queso fresco, cilantro, onion, chipotle sour cream, pineapple salsa, yellow rice, flour tortilla, black beans, elotes

• LUMP CRAB TACOS

  15

  lump crab, shallots, jalepenos, roasted red pepper, arugula, goat cheese, strawberry mango salsa, lemon dijon aioli, flour tortilla, yellow rice, black beans, elotes

Entree

• SANTE FE CHICKEN

  16

  grilled chicken, jack cheese, yellow rice, black beans, corn salsa

• LEMON ARTICHOKE CHICKEN

  16

  grilled chicken, lemon artichoke sauce, mashed potatoes, broccoli

• CHICKEN ENCHILADA

  16

  chicken, mexican crema, salsa verde, mixed cheese, cilantro, diced white onion, yellow rice, black beans, pico

• PAN SEARED SCALLOPS*

  29

  large scallops, buerre blanc, parmesan crab rice, asparagus mushroom medley

• SHRIMP AND GRITS

  18

  sautéed shrimp, shallots, mushrooms, bacon, cajun cream sauce, fried grits, scallions, diced tomatoes

• DINNER CATCH

  MKT

  chef's selection

• PRIME RIB

  27

  slow cooked, au jus, creamy horseradish, baked potato, broccoli

• FILET MIGNON*

  30

  baked potato, roasted vegetables

• SEASONED RIBEYE*

  27

  sweet pineapple glaze, baked potato

• BABY BACK RIBS

  24

  baby back ribs, bbq sauce, french fries

• SALMON*

  22

  grilled salmon, cilantro lime rice, roasted vegetables

• BLACKENED AHI TUNA*

  21

  blackened, soy glazed vegetables, unagi sauce, sriracha mayo, cilantro lime rice

Vegetarian

• PASTA WITH ROASTED PEPPER MARINARA SAUCE

  15

  penne pasta, roasted red pepper tomato sauce, roasted mixed vegetables, scallions, parmesan cheese

• PORTOBELLO SANDWICH

  14

  marinated portabella cap, arugula, chili vinaigrette, pico de gallo, queso fresco & guacamole, wheat bun, house chips

• VEGI TACO

  14

  sauteed portabella mushrooms, shallots, jalapeno, escabeche slaw, pico de gallo, queso fresco, scallions, srirache mayo, chili oil, flour tortilla, cilantro lime rice, black beans

• VEGETABLE PLATE

  12

  four chef's selected vegetables

• LARGE SALAD

  10

  All salads are available vegetarian without protein

Pasta

• CHICKEN PIGNOLI

  15sub shrimp 18

  sautéed chicken, olive oil, basil pesto, red pepper flakes, cajun spice, artichoke hearts, pine nuts, goat cheese, parmesan cheese, tomatoes

• GRILLED CHICKEN PENNE

  15sub shrimp 18

  marinated chicken, herb tomato cream sauce, penne pasta, parmesan cheese, roasted red peppers, scallions

Dessert

• CARROT CAKE W/CARAMEL SAUCE

  8

• CHOCOLATE BROWNIE ALA MODE

  8

• HEATH BAR CRUNCH PIE

  9

• RAY'S PEACH COBBLER

  7

• PETITE CREME BRULEE

  3

• VANILLA ICE CREAM

  4

• CHOCOLATE MILKSHAKE

  5

APPETIZER

• HOUSE MADE GUACAMOLE

  12

  cilantro, tomato, serranos, onions, fresh lime juice

• SEARED AHI TUNA

  14

  blackened tuna, cucumber, sesame ginger sauce, pickled ginger, wasabi (remove sesame ginger sauce)

• TUNA ROLL

  13

  spicy or chef's selection (remove soy sauce)

• PEQUENO SHRIMP AND GRITS

  9

  sautéed shrimp, shallots, mushrooms, bacon, cajun cream sauce, fried grits, scallions, diced tomatoes (remove sauce)

SALAD

• CAESAR SALAD

  14

  grilled chicken breast, crisp romaine lettuce, house croutons, caesar dressing, parmesan & asiago cheeses (remove croutons)

• THAI FRIED CHICKEN SALAD

  14

  mixture of romaine, kale and cabbage, diced mango, roasted red pepper, shredded carrots, wontons, cilantro vinaigrette, coconut chicken, thai peanut sauce (sub grilled chicken, remove wontons)

• ICEBERG WEDGE SLICES

  17

  shrimp, bacon, iceberg, bleu cheese, diced red onion, scallions, tomatoes (sub vinaigrette)

• MEDITERRANEAN SALAD

  18

  grilled salmon, spring mix lettuce, balsamic vinaigrette, kalamata olives, artichoke hearts, chickpeas, tomato, basil, diced onion, goat cheese

• FILET MIGNON TACO SALAD

  18

  sautéed filet mignon, peppers & onions, mixed greens, chili vinaigrette, corn salsa, black beans, jack & cheddar cheeses, guacamole, sour cream, pico, honey wheat tortilla bowl (remove tortilla bowl)

• BLACK KALE SALAD

  16

  salmon, chiffon kale, lemon, olive oil, dried cranberries, pine nuts, parmesan cheese, cherry tomatoes

• CHOP CHOP SALAD

  13

  shredded iceberg lettuce, red cabbage, smoked turkey, provolone cheese, cherry tomatoes, artichoke hearts, chickpeas, scallions, fresh basil, croutons, house made vinaigrette (remove croutons)

• HOUSE SALADS

  7

  choice of: bibb salad, iceberg wedge, goat cheese, caesar (remove croutons)

• SALMON SPINACH SALAD

  16

  grilled salmon, spinach, crumbled bleu cheese, spiced walnuts, strawberry vinaigrette, strawberry-mango salsa

SANDWICH

• RIB ROLLS

  15

  shaved prime rib, dinner rolls, jack & cheddar cheese, creamy horseradish, au jus, house chips (remove bread, sub bibb lettuce)

• CHICKEN SALAD MELT

  11

  house made chicken salad, english muffin, cheddar cheese, house chips (remove muffin)

• FISH TACOS

  14

  fried or grilled white fish, escabeche cabbage, tartar sauce, queso fresco, cilantro, onions, flour tortilla, yellow rice, black beans, pico, elotes (sub corn tortilla, sub grilled fish, sub cilantro lime rice)

• CARNITAS TACOS

  14

  carnitas, queso fresco, cilantro, onion, chipotle sour, pineapple salsa, yellow rice, black beans, elotes (remove tortilla, sub bibb lettuce)

• TORTILLA CLUB

  13

  wheat tortilla with grilled chicken, jack and cheddar cheese, lettuce, pico, guacamole, bacon and served with chipotle mayo, house chips (remove tortilla, sub bibb lettuce)

• BEST BURGER IN GREEN HILLS

  14add fried egg 2

  freshly ground beef, toasted bun, cheddar cheese, bacon, mayonnaise, lettuce, tomato, red onion, french fries (remove bun, sub bibb lettuce)

• GREEN HILLS GRILLE CHICKEN SANDWICH

  13

  grilled chicken, wheat bun, mayonnaise, lettuce, tomato, jack cheese, avocado, house chips (remove bun, sub bibb lettuce)

• GRILLED FISH SANDWICH

  14

  cajun spiced fish, wheat bun, lettuce, tomato, red onion, tartar sauce, house chips (remove bun, sub bibb lettuce)

• PORTOBELLO SANDWICH

  14

  marinated portobello cap, arugula, chili vinaigrette, pico de gallo, queso fresco, guacamole, wheat bun, house chips (remove bun, sub bibb lettuce)

• VEGI TACO

  14

  sautéed portabella mushrooms, shallots, jalapeno, escabeche slaw, pico, queso fresco, scallions, sriracha mayo, chili oil, flour tortilla, cilantro lime rice, black beans, elotes (sub corn tortilla)

ENTREE

• SANTE FE CHICKEN

  17

  grilled chicken, jack cheese, yellow rice, black beans, corn salsa (sub cilantro lime rice)

• LEMON ARTICHOKE CHICKEN

  17

  grilled chicken, lemon artichoke sauce, mash potatoes, broccoli (remove sauce)

• SALMON

  22

  grilled salmon, cilantro lime rice, roasted vegetables

• PAN SEARED SCALLOPS

  29

  large scallops, buerre blanc, parmesan crab rice, asparagus mushroom medley

• SHRIMP AND GRITS

  18

  sautéed shrimp, shallots, mushrooms, bacon, cajun cream sauce, fried grits, scallions, diced tomatoes (remove sauce)

• DINNER CATCH

  MKT

  chef’s selection

• PRIME RIB

  28

  slow cooked, au jus, creamy horseradish, baked potato, broccoli

• FILET MIGNON

  30

  filet mignon, baked potato, roasted vegetables
  
  add bleu cheese style 5

• BABY BACK RIBS

  26

  baby back ribs, bbq sauce, french fries

• VEGETABLE PLATE

  12

  four chef’s selected vegetables

• NY STRIP

  27

  baked potato, broccoli

• BLACKENED AHI TUNA

  21

  blackened, soy glazed vegetables, unagi sauce, sriracha mayo, cilantro lime rice (remove unagi sauce)

PASTA

• CHICKEN PIGNOLI

  15

  sautéed chicken, olive oil, basil pesto, red pepper flakes, cajun spice, artichoke hearts, pine nuts, goat cheese, parmesan cheese, tomatoes (sub gluten free pasta)

• PASTA WITH ROASTED PEPPER MARINARA SAUCE

  15

  penne pasta, roasted red pepper tomato sauce, roasted mixed vegetables, scallions, parmesan cheese (sub gluten free pasta)

Cocktails

• SOUTHERN LADY

  southern corn whiskey / rivulet / peach puree / squeeze of orange / cranberry / splash of soda / dash of cinnamon

• SHY'S HILL SOUR

  hillbilly bourbon / fresh squeezed lemon / red wine / simple / brandy cherry

• CACTUS CANYON PARADISE

  vida mescal / drambuie / pineapple juice / fresh cilantro & lime / splash of ginger ale

• MANLY CHAMPANLY COCKTAIL

  1792 bourbon / grand marnier / dash of orange bitters / champagne / sugar cube

• WALDORF 75

  bulldog gin / st germain / fresh basil / splash of grapefruit juice

• MIGHTY FIRE MARGARITA

  cielo tequila / fresh squeezed lime / muddled jalapeno & cilantro / stiegl / simple

• PRINCESS ELDER FLOWER

  champagne / muddled strawberries / st germain / squeeze of lemon / sugar rim

• THE RYEMAN

  rittenhouse rye / angostura bitters / muddled orange & blackberries / simple

• MARY THE MULE!

  heroes vodka / fresh squeezed lime / mint / ginger beer

• CHOCOLATE RUM BALL

  new Amsterdam coconut vodka / selvarey cacao rum / rivulet pecan / simple

Wine

glass / bottle

• CHARDONNAY

  Casa Mateo – Chile – 7 / 29
  Coppola Unoaked – California – 11 / 47
  Kendall Jackson – California – 12 / 57
  Decoy – Sonoma – 13 / 59
  Sonoma Cutrer – Russian River – 15 / 69
  Cakebread – Napa – 135

• SAUVIGNON BLANC

  Casa Mateo – Chile – 7 / 29
  Robertson – South Africa – 37
  Glazebrook – New Zealand – 10 / 49
  Honig – Napa – 12 / 61

• PINO GRIGIO/GRIS

  Coastal Vines – California – 7 / 29
  Firesteed - Oregon - 9 / 39
  Ecco Domani – Italy – 10 / 46
  Santi – Italy – 65

• ALTERNATIVE WHITES

  Coastal Vines White Zin – California – 7 / 29
  Jam Jar Muscat - South Africa - 9 / 36
  Kaltern "K" Bianco - Italy - 11 / 48
  Le Morette Rose - Italy - 12 / 55
  Gruner Veltliner 1L - Austria - 53
  Conundrum - California - 15 / 65
  The Prisoner Blindfold - California - 79

• SPARKLING

  William Wycliff Brut – California – 7 / 29
  Sophia Split – California – 8
  Cavicchioli Prosecco – Italy – 10 / 46
  Tattinger Brut – France – 199

• RIESLING

  Chateau St. Michelle – Washington – 10 / 42
  Mosel Street - Germany - 12 / 55

• ALTERNATIVE REDS

  Casa Mateo Carmenere – Chile – 7 / 29
  Ironstone – California – 9 / 41
  Tenuta Vitanza Chianti – Italy – 51
  Petite Petit Shiraz – Lodi – 57
  Conundrum – California – 15 / 65
  The Riddler - Napa - 69
  Molly Dooker Shiraz - Australia - 109

• PORT / SANGRIA

  Fonseca 10 yr – Portugal – 10
  Red - 7
  White - 7

• CABERNET

  Casa Mateo – Chile – 7 / 29
  Liberty School – Pasa Robles – 11 /50
  Coppola Ivory Label – California – 13 / 61
  Felino Vina Cobos - Argentina - 14 / 65
  Hess Select – California – 69
  Justin – Pasa Robles – 16 / 79
  Silverado – Napa – 129
  Peju Cab – Napa – 149
  Cakebread – Napa – 258

• PINOT NOIR

  Casa Mateo - Chile - 7 / 29
  Leese-Fitch - California - 9 / 45
  Old Soul - Lodi - 10 / 49
  G. Bertrand Special Reserver - France - 11 / 53
  Josh Cellars – California –  55
  Meiomi – California – 14 / 61
  Four Graces – Williamette – 83

• MERLOT

  Casa Mateo – Chile – 7 / 29
  Cannonball - Sonoma - 11 /53
  Estancia - California - 12 /57
  Duckhorn – Napa – 111
  Shafer – Napa – 199

• MALBEC

  Altos Las Hormigas – Mendoza – 9 / 43
  Domaine Bousquet Reserve - Mendoza - 13 / 61
  Ben Marco – Mendoza – 79
  Tikal – Mendoza – 111

• ZINFANDEL

  Plungerhead – Lodi – 12 / 57
  1000 Stories - California - 13 / 61
  Boneshaker – Lodi – 72
  Rombauer – Napa – 86

Beer

• Blue Moon

  5

• Buckler N/A

  4

• Bud Lite

  4

• Coors Lite

  4

• KY Bourbon Barrel

  6

• Pacifico

  4

• Murphy's Irish Stout

  5

• Stella Artois

  5

• Yazoo Pale Ale

  5

• Coors Lite

  4

• Michelob Ultra

  4

• Miller Lite

  4

• LAGUNITAS IPA

  6

• Yazoo Dos Perros

  5

• Black Abbey The Rose

  5

• Black Abbey 5 Pts IPA

  5

• Beer of the Month

  4

Alcohol Free Please

• San Pellegrino Blood Orange 330ml

  3

• San Pellegrino 1L

  6

• Perrier 750ml

  6

• Acqua Panna 500ml

  3

• GHG Splash

  3

• Mocktail Martini

  5

Specialty Coffee

• Cappuccino/iced

  4

• Latte/iced

  4

• Mocha/iced

  4

• Espresso/dbl

  3/4

• Americano

  4

• Macchiato/iced

  4

• Iced Coffee

  3

Sandwich

• VEGI TACO

  14

  sauteed portabella mushrooms, shallots, jalapeno, escabeche slaw, pico de gallo, queso fresco, scallions, srirache mayo, chili oil, flour tortilla, cilantro lime rice, black beans

• PORTOBELLO SANDWICH

  14

  marinated portabella cap, arugula, chili vinaigrette, pico de gallo, queso fresco & guacamole, wheat bun, house chips

Pasta

• PASTA WITH ROASTED PEPPER MARINARA SAUCE

  15

  penne pasta, roasted red pepper tomato sauce, roasted mixed vegetables, scallions, parmesan cheese

Entree

• VEGETABLE PLATE

  12

  four chef's selected vegetables

• ANY LARGE SALAD

  10

  no protein

Entree

• COCONUT CHICKEN TENDER W/ FRIES

  6

• GRILLED CHICKEN W/ MASHED POTATOES

  6

• SMALL CHICKEN CAESAR

  8

• QUESADILLA W/ PICO & SOUR CREAM

  6

• ENCHILADAS W/ RICE

  6

• FISH TACO W/ RICE

  6

• 4 OZ FILET W/ MASHED POTATOES

  15

• BURGER W/ FRIES

  6

• PESTO PENNE PASTA W/ PARM

  6

• MARINARA PENNE PASTA W/ PARM

  6

• BUTTER PENNE PASTA W/ PARM

  6